Teriyaki Burgers with Grilled Pineapple

By Angela McGowan

Here’s another idea to spiff up your grilled burgers.

Yield: Serves 4

Teriyaki Burgers with Grilled Pineapple

Ingredients:

For the burgers

• 2 lbs ground beef
• 3 tablespoons teriyaki sauce
• 1 tablespoon soy sauce
• pepper to taste
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ground ginger

Other ingredients

• freshly sliced and cored pineapple
• sliced red onion
• fresh lettuce
• hamburger buns

For the mayo

• 1 teaspoon Wasabi powder
• 1/2 teaspoon water
• 1/4 cup mayonnaise

Directions:

1. For mayonnaise, combine wasabi powder in water until dissolved. Mix in with mayonnaise and set aside.

2. For burgers, combine ground meat with all spices, teriyaki sauce and soy sauce. Mix with hands. Form into 4 – 1/2 lb patties.

3. Grill burgers until desired doneness. Grill pineapple and onion slices.

4. Slather wasabi mayonnaise on buns, top with grilled burger, grilled pineapple, grilled onion and fresh lettuce. Enjoy!

Teriyaki Burgers with Grilled Pineapple 2022-02-09T05:11:00-08:00 Rating: 4.5 Diposkan Oleh: Admin