Portabella Tacos Recipe

By Angela McGowan

I’ve got one incredible vegetarian taco recipe for you today.

Yield: Serves 4

Portabella Tacos

Ingredients:

Garlic Sauce

• 1/4 cup mayonnaise
• 1 tablespoon Worcestershire sauce
• 1 clove garlic, finely chopped

Tacos

• 4 portabella mushroom caps, sliced
• 1 tablespoon olive oil
• 2 tablespoons balsamic vinegar
• 2 tablespoons Worcestershire sauce
• 8 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch; from 8.2-oz package), heated as directed on package
• 4 cups arugula
• 1 cup chopped tomatoes
• 1/4 cup chopped green onions (4 medium)

Directions:

1. In small bowl, mix garlic sauce ingredients; set aside.
2. In large skillet, heat oil over medium heat. Add mushrooms, vinegar and 2 tablespoons Worcestershire sauce. Cook, stirring frequently, until mushrooms are tender and mixture is thickened.
3. Place 1/2 cup arugula on each heated tortilla; top with mushroom mixture, tomatoes and onions. Spoon garlic sauce over tacos.

Portabella Tacos Recipe 2022-02-12T21:44:00-08:00 Rating: 4.5 Diposkan Oleh: Admin