By Aggieskitchen
A simple, cheesy tortilla pizza that is ready in minutes! Perfect for quick lunches and dinners.
Skillet Zucchini and Feta Tortilla Pizza
Yield: 1 pizza
Ingredients:
For one:
- 1 whole grain tortilla (I like these from La Tortilla Factory)
- shredded mozzarella cheese (I used a small amount to cover tortilla lightly)
- 1/2 zucchini, sliced thin
- crumbled feta (use as much or as little as you like)
- 1 -2 tablespoons pine nuts
- salt and pepper
Directions:
- Place tortilla in a nonstick skillet over medium heat. Heat both sides of tortilla for about a minute each. With tortilla still in skillet, layer mozzarella (just enough to lightly cover tortilla), sliced zucchini and crumbled feta.
- Place skillet with tortilla under broiler. Let cook for 1-2 minutes until cheese starts to melt. Add pine nuts on top of cheese and let broil for just a minute longer until lightly browned.
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