By Aggieskitchen
Roasted Italian Turkey Sausage, Potatoes and Peppers is an easy, healthy one-dish meal your family will love. Perfect for busy weeknights!
Roasted Italian Turkey Sausage, Potatoes and Peppers
Yield: 4 servings
Ingredients:
- 1 lb fresh Italian turkey sausage
- 2 large Russet potatoes, cut in half, then thirds
- 1 large onion, cut in large chunks
- 2 large bell peppers, cut in large chunks
- 1 tablespoon dried oregano
- salt and pepper
- 2 tablespoons olive oil
Directions:
- Preheat oven to 425 degrees.
- Cut each sausage link into 3 pieces and place in a large glass baking dish. Add potatoes, onion, peppers. Drizzle with olive oil and sprinkle with oregano, salt and pepper. Gently toss to coat. Cover baking dish tightly with aluminum foil.
- Place baking dish in oven and cook for 30 minutes. Take off foil and cook uncovered for additional 10 minutes.
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