Mongolian Beef Recipe

By Aggieskitchen

This Mongolian Beef recipe is easy to fix at home and tastes way better than take out. The original recipe comes from Joelen's Culinary Adventures.

Mongolian Beef

Ingredients:

• 2 bunches green onion, cut in 1 inch pieces
• 1 lb lean beef, sliced thin
• salt & pepper to taste
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 2 tablespoons cornstarch
• 1 onion, diced
• 3-4 cloves garlic, minced
• 1/4 cup oyster sauce
• 1/4 cup soy sauce

Directions:

1. Season sliced beef with salt, pepper, garlic powder and onion powder.
2. Sprinkle cornstarch over beef and toss to coat. Set aside.
3. In hot pan saute garlic and onion in cooking oil until softened.
4. Add meat and brown.
5. Add oyster sauce and soy sauce; stir to coat.
6. Just before serving, add green onions and toss.

Mongolian Beef Recipe 2022-02-19T05:43:00-08:00 Rating: 4.5 Diposkan Oleh: Admin