By Angela McGowan
Here’s a fun idea for game day hot wings. These wings are made with Tastefully Simple’s bayou bourbon glaze and sriracha hot chili sauce. They are really simple, just three ingredients, and will make everyone think you spent all day making a complicated marinade for your wings.
Yield: Serves 4
Spicy Bayou Bourbon Glazed Wings
Ingredients:
- 2 lbs chicken wings, separated
- 1/4 cup Bayou Bourbon Glaze
- 2 tablespoons sriracha hot chili sauce
Directions:
- Combine Hot chili sauce and bayou bourbon glaze in a large bowl. Mix well. Add wings. Let marinate 2-3 hours, or overnight.
- Preheat oven to 450 degrees. Bake wings at 450 degrees for 30 - 40 minutes, turning once, halfway through cooking process.
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