By Aggieskitchen
A light meatless and satisfying Refried Bean and Fresh Jalapeno Tostada that comes together in minutes.
Refried Bean and Fresh Jalapeno Tostada
Ingredients:
- 1 whole wheat tortilla
- cooking spray
- 1/3 can of fat free refried beans
- 1 oz or small handful of shredded cheddar cheese
- Fixings: salsa, fresh greens, sliced fresh jalapenos, sliced red onion, lime
Directions:
- Preheat oven to 375.
- Spray your whole wheat tortilla on both sides with cooking spray. Place on middle rack in your oven. Cook for about 3-4 minutes then flip. Cook for same amount of time, or until it gets slightly crisp (but not too crisp!).
- Take out your tortilla. Spread refried beans onto tortilla and top with shredded cheese. Place back into oven. Cook for about 5 minutes until cheese is melted and tortilla crisps up even more (to your liking).
- Top with salad greens, red onion, fresh jalapenos, and salsa. Squeeze half a lime over salad and serve with your favorite hot sauce (I had mine with some chipotle Tabasco, mmmm).
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