Thursday, February 10, 2022

Olive Tapenade Recipe

Olive Tapenade Recipe

By Angela McGowan

My son and I both have a love for olives. His grandmother, who also shares our same love was so pleased she sent us a ton of them a few weeks ago.

Olive Tapenade

Ingredients:

  • 1 – 12 oz jar Kalamata olives
  • 2 teaspoons capers
  • 3 cloves garlic, grated
  • 1 tablespoon fresh chopped oregano
  • the juice of 1 lemon
  • 1 teaspoon anchovy paste (optional)

Directions:

1. All all ingredients to food processor and pulse until roughly chopped.

2. Serve with bread or crackers.

Olive Tapenade Recipe Rating: 4.5 Diposkan Oleh: Admin

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