Chicken with Artichokes Recipe

By Aggieskitchen

Chicken with Artichokes is a classic meal choice during the week. You can even pair it with a nice glass of wine for date night in.

Chicken with Artichokes

Ingredients

• 2–4 TB olive oil
• 8 boneless skinless chicken thighs (about 3 1/2 pounds)
• salt and pepper to taste
• 1/2 pound orzo (I used whole wheat orzo)
• 2 cans artichoke hearts, drained
• 1/3 cup chopped parsley
• 1 large onion, chopped
• 4 cloves garlic, chopped
• 1/2 cup dry white wine
• 1/2 cup chicken broth
• 4 jarred hot cherry peppers, thinly sliced, plus 2 TB of their liquid

Instructions

1. In a large skillet, heat 2 tablespoons olive oil over medium heat. Season the chicken with salt, place in the skillet skin side down and cook until golden-brown, about 7 minutes on each side; transfer to a plate. Reserve the skillet.
2. Meanwhile, in a medium pot of boiling salted water, cook the orzo until al dente, about 5 minutes. Drain and add the remaining olive oil and 3 tablespoons parsley.
3. In the reserved skillet, cook the onion and garlic in the chicken drippings over medium heat until softened, 7 minutes. Add the artichoke hearts, wine, chicken broth and cherry peppers and boil until reduced by half, about 3 minutes. Add the remaining parsley, fresh ground pepper and hot pepper liquid. Return the chicken to the skillet and simmer until heated through, 1 minute. Transfer the orzo to a platter and top with the chicken and sauce.
4. Serve with sprinkled Parmesan cheese.

Chicken with Artichokes Recipe 2022-02-20T05:01:00-08:00 Rating: 4.5 Diposkan Oleh: Admin